A creamy gelato flavoured with the rich taste of saffron. The addition of dried saffron adds a delicate hue of colour and an unmistakable, yet subtle flavour. We source our saffron from Iran as we believe it has the best flavour.
Saffron is known as the most expensive spice in the world. It is the stamens taken from the Purple Crocus flower. It is so expensive because these tiny stamens are hand harvested and carefully prepared for storage. Forget showy desserts with gold leaf, this gelato is a real touch of elegance.